Salver Trays
ORIGIN mid-17th C: from French salve, ‘tray for presenting food to the king’; Spanish salva ‘sampling of food,’ from salvar ‘make safe.’
Infinite uses: Hot pots at the dining table. Serving drinks on the veranda. Eating in front of the big-screen. Bread-coolers after baking.
Made of perforated carbon steel, tube and rod sitting on vintage bolts, this versatile tray will rust with you for a lifetime.
Measures approx. 19″ wide X 15-1/2″ deep X 2-1/2″ high, with a surface of 16″ wide X 13-1/2″ deep.
Nota Bene: Trays are NOT made of stainless steel, are not considered food-grade, and may rust over time.